Medical statement supporting a meal modification (disability-related diet, allergy, texture or substitution) in the USDA school meal programs (NSLP/SBP), as required by 7 CFR 210.10(m) and Section 504/ADA.
- Completed by
- State-licensed healthcare professional (physician, PA, APRN) or registered dietitian
- Issued by
- Oregon Department of Education, Child Nutrition Programs
- Format
- Language
- English and Spanish